Examples
Restaurant website examples
Seven of them, and none is a mockup: each screenshot is the site that starting point actually produces, taken from the same baseline the visual tests check. Open one and it is yours to edit.
A restaurant website earns its keep in four places — the menu people read on a phone, the order they can place without calling, the table they can reserve at midnight, and the address and hours Google shows. Every example below is built around those four, and differs in which one leads.
Chinese Restaurant
Bilingual menu pages, your story, and a wall of customer praise.
American Diner
Counter classics on a photo-forward menu page, plus a wall of customer praise.
Coffee Shop
A daily menu page, item photos, and a loyal-regulars vibe.
Bakery
Pastry case pre-orders plus custom cake requests with photos.
Bar & Grill
Menu, live events calendar, and hours & location.
Food Truck
Today’s location banner, a photo menu, and this week’s schedule.
Bubble Tea Shop
A full menu page of sweetness, ice and toppings — every drink photographed.
What all seven have
- A menu that reads on a phone without pinching, because that is where it gets read.
- Ordering that runs on your own site, with the card charged in your own Stripe account — Naratake takes 0% of the sale, and only Stripe’s own card fee applies.
- Hours, address and phone in the markup as well as on the page, so Google and the answer engines read the same thing a customer does.
- Your own domain, hosting and HTTPS on the published site — not a subdomain of ours.
Questions people actually ask
Are these real sites or design mockups?
Real builds. Each screenshot comes from the visual-regression baseline for that starting point, which is the same image the test suite compares against on every release — so the picture cannot drift from what the product ships. Pick one and you are editing that site, not recreating it.
Can I change the look without rebuilding the menu?
Yes. The design style is a separate choice from the content: 15 styles across 40 starting points, so the same menu, hours and photos can be re-skinned without retyping any of it. The style each example was shot in is named under its picture.
Which one should a small café start from?
Start from the one whose front page leads with what you want ordered. Coffee Shop leads with order-ahead pickup; Bakery leads with a pastry case and custom-cake requests; Bubble Tea leads with per-drink sweetness, ice and toppings. Every one of them can do the others — the difference is what a first-time visitor sees first, and that is the part worth matching.
What does it cost to publish one of these?
Building and previewing is free and needs no card. Ordering and reservations go live on Storefront Pro at $79 a month or $758 a year; Storefront at $49 a month or $468 a year is the plan that builds and previews them. The first payment is refundable in full within 7 days.
Open one and start typing
Every example above is a starting point in the editor. Building and previewing is free, with no card.
Browse all 40 starting points